Nami Nori x Eclipse: Miso Maple Sesame Candy Crunch | Plant-Based

THE FLAVOR:
Salty, earthy, umami Miso mixed with sweet rich maple, sprinkled throughout with crunchy candied sesame seed.

ABOUT THE CHEFS: 
Nami Nori is the Japanese restaurant in NYC's West Village specializing in open temaki hand rolls from partners Taka Sakaeda, Jihan Lee and Lisa Limb. The team met while working under chef Masa Takayama, the only three-star Michelin sushi chef in the country, and opened Nami Nori in October 2019. The restaurant has received two stars from The New York Times, and was highlighted as one of Robb Report's "10 Best New Restaurants in America" and Bloomberg's "Best Restaurant Dishes of 2019,” in addition to being highlighted in outlets like The New Yorker, New York Magazine, Michelin Guide US, Wallpaper*, Women's Wear Daily (WWD), among others. 

CHARITY:
Proceeds benefit Careers Through Culinary Arts Program (C-CAP), which empowers underserved youth through the culinary arts.